Potato & Leek Soup
Each Ptn contains
Energy
195kJ
47kcal
47kcal
2.33%
Fat
0.6g
0.89%
Saturates
0.4g
1.8%
Sugars
1.1g
1.27%
Salt
0.61g
10.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 114kJ / 27kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 114kJ 27kcal |
195kJ 47kcal |
2.33% | |
| Fat | <0.5g | 0.6g | 0.89% | |
| of which Saturates | 0.2g | 0.4g | 1.8% | |
| Carbohydrate | 6g | 9g | 3.63% | |
| of which Sugars | 0.7g | 1.1g | 1.27% | |
| Salt | 0.36g | 0.61g | 10.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Baking Potato size 60 [Baking potatoes], Cut Leeks [Leeks], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.] |